The Sauvignon Blanc is 95% stainless steel fermented with 5% being aged in neutral French oak. The result is a bright, vibrant mouthfeel with richness.
Racy tropical flavors swirl in this refreshing wine with a lingering taste of white peach on the palate.
The grapes for this vintage were harvested later than usual – and the flavors were worth the wait.
As with all wines produced by the fifth generation winery, the Magnolia Lane Sauv Blanc is 100% estate grown on the sustainably farmed property, which is nestled in the heart of Sonoma Valley. This bottle retails for $17.
The 2011 Magnolia Lane Sauvignon Blanc by Kunde Family Estate is classic California at its best.
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