Preparing a flight of wines at a tasting bar (Photo credit: Wikipedia)
Wednesday, August 20
The Andersons, Sylvania, 6– 8 PM. Nominal fee per sample or flight.
Thursday, August 21
Andersons, Maumee, Wine Tasting. 5-7 PM. Nominal fee per sample or flight.
Andersons, Talmadge Road, Wine Tasting. 6-8 PM. Nominal fee per sample.
Corks Wine and Liquor, Promenade Plaza, 27250 Crossroads Pkwy., Rossford – (419) 872-6800. 6-9 PM. Nominal fee per sample.
Noir Fine Wine and Beer, 1616 East Wooster, Bowling Green, 6-9 PM. ¡Viva España! Many people still don't know that Spain is pumping out some of the very best wines in the world, and that they are most definitely masters of the value game. It's not just about Rioja anymore. Nominal fee per sample or priced per flight.
TREO Wine Bar, 5703 Main St., Sylvania, (419) 882-2266. Wine & Cheese Thursday. Explore the wonderful world of wine and cheese. Try four different wines with a sample platter of the day’s cheese.
Friday, August 22
Toledo Museum of Art, 6:30 – 8:30 PM. Wine by the Glass Pavilion. Princess Gamers’ Grapes: Casual to Hardcore. Enjoy four wines and light snacks at the Toledo Museum of Art Glass Pavilion. $20 for members, $30 for nonmembers. Purchase during Museum hours by phone at 419-255-8000 ext. 7448.
Walt Churchill's Market, 26625 Dixie Hwy, Perrysburg, (419) 872-6900. Wine tasting. 4:00 – 7:00 PM.
Saturday, August 23
Walt Churchill’s Market, 3320 Briarfield. Maumee, (419) 794-4000. 12:00 – 5:00 PM. The Best American Wines You Didn’t Know Existed. When people think about winemakers pushing the edge, they tend to focus on Europe - and often for good reason. But, more and more, winemakers across this country are trying unconventional grape varieties, extreme old vines, biodynamic winemaking, and interesting cellar techniques. This is a chance to see the cutting-edge of American wine making. Nominal fee per sample.
AREA WINE BARS
- Tres Belle Wine and Martini Lounge, (419) 874-4555, 3145 Hollister Lane, Perrysburg (Levis Commons).
Technorati Tags: wine[Information on tastings can be sent to TWAV@ATT.NET.]