Wednesday, April 9, 2014

Toledo Area Wine Events & Tastings: April 9–12, 2014

Oregon Pinot noir wine from Bergstrom in the W...
Oregon Pinot noir wine from Bergstrom in the Willamette Valley (Photo credit: Wikipedia)
Wednesday, April 9
The Andersons, Sylvania, 6– 8 PM. Wines for Passover: 1. Tishbi 2013 Sauvignon Blanc, 2. Borgo Reale 2011 Pinot Noir, 3. Recanati 2010 Shiraz, 4. Golan 2013 Moscato.  $9 per flight or nominal fee per sample.
Thursday, April 10
Andersons, Maumee, Wine Tasting. 5-7 PM. Some Beautiful New Spanish Wines from Renee's Trip to Spain: 1. 2012 La Cana – Albarino – Rias Baixas, 2. 2012 Avancia Cuvee De O – 100% Godello – Valdeorras, 3. 2012 Tineta – 100% Fino Tinto (Tempranillo) – Ribero Del Duero, 4. 2010 Vega Sindoa – Cabernet Sauvignon – Navarra. $7.50 or nominal fee per sample.
Andersons, Talmadge Road, Wine Tasting. 6-8 PM. A Night of Elegant Pinot Noir: 1. Raptor Ridge — Willamette Valley, Oregon, 2. Ken Wright Cellars — Willamette Valley, Oregon, 3. Taz — Fiddlestix Vineyard Sta. Rita Hills, California, 4. Elizabeth Spencer — Sonoma Coast, California, 5. Wild Hog — Saralee's Vineyard, Russian River, California, 6. Belle Glos Clark & Telephone — Santa Maria Valley, Santa Barbara, California, 7. Elk Cove Mount Richmond — Willamette Valley, Oregon, 8. Albert Bichot Pommard — Burgundy, France. Nominal fee per sample.
Corks Wine and Liquor, Promenade Plaza, 27250 Crossroads Pkwy., Rossford – (419) 872-6800. 6-9 PM. New wines to our collection: 1. Quinta do Alqueve Fernao Peres, 2. Evolucio Ferment, 3. Manos Negras Pinot Noir, 4. Mendoza Vineyards Gran Reserva Malbec, 5. Zellerbach Cabernet Sauvignon. Nominal fee per sample.
TREO Wine Bar, 5703 Main St., Sylvania, (419) 882-2266. Wine & Cheese Thursday. Explore the wonderful world of wine and cheese. Try four different wines with a sample platter of the day’s cheese.
Friday, April 11
Toledo Museum of Art Glass Pavilion. 6:30 – 8:30 PM. Wine By the Glass Pavilion: April in Paris. Enjoy four wines and light snacks. $20 members/$30 nonmembers plus tax. Tickets available at Information Desks.
Walt Churchill's Market, 26625 Dixie Hwy, Perrysburg, (419) 872-6900. 4-7 PM. California Reds. Five wines for $10.

Saturday, April 12
Walt Churchill’s Market, 3320 Briarfield. Maumee, (419) 794-4000. 12:00 – 5:00 PM. Northern Italy: From the Adriatic influences of Venice to the fog-drenched hills of Piedmont to the steep hillsides of the Dolomite Mountains, Northern Italy has some of the most distinctive wines in the world. Come explore these exciting wines with us. Nominal fee per sample.
Up and Coming:
Walt Churchill’s Market, 3320 Briarfield. Maumee, (419) 794-4000. 12:00 – 5:00 PM. Wednesday, April 23, 6:00 – 8:30 PM. Wine Seminar - Superstar White Wines of Austria. $45 per person. Limited to 12 participants. This seminar focuses on elite small-production white wines from Austria. These wines are part of the portfolio of premium European importer Terry Theise and are of excellent quality and highly limited.
Cherished Friends of Ahava 10th Annual Wine Tasting, 6:00 - 8:00 PM, Thursday, May 1, at Fifth Third Field - Suites Level, 406 Washington Street, Toledo. More than 40 wines, appetizers, and desserts. $45 per person and $55 per person for reserve tasting. For tickets and details call (419) 241-5877.
Flight, A Wine Tasting at the Toledo Zoo, 7:00 – 9:00 PM, Friday, May 2. Aviary Tour then “migrate” to the Lodge. $40 for Toledo Zoo members, $45 for non-members. Appetizers, wine and entertainment.
Stella’s Restaurant and Bar, 104 Louisiana Ave, Perrysburg, (419) 873-8360 – May 4 at 6:00 PM. Wine dinner sponsored by Berman Wines featuring a great portfolio from Piedmont, Italy.  Chef Rob Campbell will prepare a 5 course meal. $59.95 per person. Call for reservations.
AREA WINE BARS
  • The Bistro at Maumee Wines, (419) 893-2525, 2556 Parkway Plaza, Maumee.
  • Tres Belle Wine and Martini Lounge, (419) 874-4555, 3145 Hollister Lane, Perrysburg (Levis Commons).
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[Information on tastings can be sent to TWAV@ATT.NET.]
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