Wednesday, September 23, 2015

Toledo Area Wine Events & Tastings: September 23-26, 2015

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Wednesday, September 23
The Andersons, Sylvania, 6-8 PM. Mollydooker* Wines From Australia!
(*Australian slang for left-hander): 1. "The Violinist" 2013 Verdelho, 2. "The Scooter" 2014 Merlot, 3. "Two Left Feet" 2014 Red Blend, 4. "The Boxer" 2014 Shiraz, 5. "Carnival of Love" 2011 Shiraz. (Please note, we would love to have included the 2014 "Maitre D'" Cabernet Sauvignon in our Mollydooker tasting, but there was just a small amount allocated and we only got a bare handful of bottles.) Nominal fee per sample or $20 per flight.
Manhattan’s Restaurant, 1516 Adams St., Toledo – (419) 243-6675. 5:30 – 8:30 PM. Toledo Animal Shelter Auxiliary “A Celebration of Wine and Food” Benefit. Four wines, generous hors d’oeuvres and desserts. $40 per person in advance, $45 at the door. Call for more information. 
Veritas Cork and Craft, 505 Jefferson Avenue, Toledo – (419) 214- 9463. 5:30 – 7:30 PM. Paola Antonaci Wine Tasting. Paola Antonaci, North American Export Manager for the Alto-Adige producer Cantina Caldaro joins us to pour and discuss a great flight of wines. Along with Brad Kerr from Enotec Imports, we will taste Caldaro Pinot Grigio, Pinot Nero, Moscato, Lagrien, to name a few. $15 per person.
Thursday, September 24
Andersons, Maumee, Wine Tasting. 5-7 PM. Fall Italian Wines: 1. 2013 Abbazia Di Novacella – Kerner – Alto Adige, Italy, 2. 2014 Fattoria Rodano – Poggialupi – Castellina in Chianti, Italy, 3. 2010 Villadoria Bricco Magno – Nebbiolo – Langhe, Italy, 4. 2007 Goretti – Sagrantino Di Montefalco – Umbria, Italy. $9 flight or nominal fee per sample.

[Information on tastings can be sent toTWAV@ATT.NET]

Andersons, Talmadge Road, Wine Tasting. 6 – 8 PM. Pinot Noir Night
Pinot noir is the hardest and the most finicky grape to grow. Join us as we delve into a handful of great pinot noirs from California and Oregon.1. WillaKenzie Estate, 2. Elizabeth Spencer, 3. MacRostie, 4. Windsor Oaks Russian River, 5. Raptor Ridge Reserve, 6. Patricia Green Durant Madrone Block, 7. Belle Gloss Las Alturas, 8. Cristom. Nominal fee per sample.

Corks Wine and Liquor, Promenade Plaza, 27250 Crossroads Pkwy., Rossford – (419) 872-6800. Thursday Wine Tasting, 6-8 PM.

Maumee Wines, 2556 Parkway Plaza, Maumee – (419) 893-2525. 6:00 – 8:00 PM. French Wine Tasting with special guest Tricia Rasar from Vintner Select.
Noir Fine . Wine and Beer, 1616 East Wooster, Bowling Green, 6-9 PM. Nominal fee per sample or priced per flight.

TREO Wine Bar, 5703 Main St., Sylvania, (419) 882-2266. Wine & Cheese Thursday. Explore the wonderful world of wine and cheese. Try four different wines with a sample platter of the day’s cheese.
Walt Churchill’s Market, 3320 Briarfield. Maumee, (419) 794-4000. 4:30 – 6:30 PM. Prosecco Tasting and Bottle Signing by Filippo Zaardetto. 1. Zardetto Prosecco, 2. Argiolas, Costamolino, Vermantino de Sardegna, 3. Argiolas, Costera Cannonau di Sardegna DOC, 4. Zenato, Alanera Rosso Veronese IGT. $15 per flight.

Friday, September 25 .
Walt Churchill's Market, 26625 Dixie Hwy, Perrysburg, (419) 872-6900. Wine tasting – 4:00 – 7:00 PM. Nominal fee per sample

Saturday, September 26
No tastings currently listed! Wine establishments, please help me correct this situation!

  • Veritas Cork and Craft, 505 Jefferson Avenue, Toledo – (419) 214- 9463. 
  • Zinful Wine Bar, (419) 878-9463, 7541 Dutch Road, Waterville.
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Up & Coming:

24th Annual Wine Affair – “007 License to Thrill” – 6:30 PM, Parkway Place, Maumee. To benefit the Kidney Foundation of Northwest Ohio.
Tuesdays Weekly wine tasting at Forrester's on the River, 26 Main St. Toledo – (419) 691-2626. 5:00 – 7:00 PM. Five to six unique tastings of wine, that are not found on the menu, along with an assortment of tapas style appetizers to complement the wines.  Tastings are between $10-$15 per person and are held in their wine bar (Paige's Wine Bar).
Last Thursday of Each Month, 6-8 PM – Monthly wine tasting. Maumee Wines, 2556 Parkway Plaza, Maumee – (419) 893-2525. Wine and appetizers. $40 per person.

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