The Andersons, Sylvania, 6– 8 PM. Ken's Farewell Tasting: 1. Domaine Talmard Macon-Chardonnay, 2. Fagus De Coto de Hayas Garnacha, 3. Mother's Ruin Cabernet Sauvignon, 4. Viking Blod. $10 per flight or nominal fee per sample.
Beer and Wine Cave, 4400 Heatherdowns, (419) 382-6221. 6-8 PM. $15
Zinful Wine Bar & Restaurant, (419) 878-9463, 7541 Dutch Road, Waterville. 6:00 – 9:00 PM. Easter Wine Dinner. Call for cost and information.
Beer and Wine Cave, 4400 Heatherdowns, (419) 382-6221. 6-8 PM. $15
Zinful Wine Bar & Restaurant, (419) 878-9463, 7541 Dutch Road, Waterville. 6:00 – 9:00 PM. Easter Wine Dinner. Call for cost and information.
Thursday, March 28
Andersons, Maumee, Wine Tasting. 5-7 PM. Non-Chardonnay Easter Wines. 1. 2009 Anne Amie - Cuvee A - Muller-Thurgau – Oregon; 2. 2011 The Furst – Pinot Blanc – Alsace, France; 3. 2011 Lahnhof – Sauvignon Blanc – Italy; 4. 2011 Chateau Roubine – Cotes de Provence - Rose – France. Only $6 per flight or nominal fee per sample.
Andersons, Talmadge Road, Wine Tasting. 6-8 PM. Marvelous Merlots: 1. Masaga, Lodi, California; 2. Candor, Central Coast, California; 3. Decoy, Sonoma County, California; 4. Charles Krug, Napa Valley, California; 5. Weinart, Mendoza, Argentina; 6. Chateau Saint-Andre Corbin, Saint Emillion, Bordeaux, France; 7. Pine Ridge Crimson Creek, Napa Valley, California; 8. Sant' Elena Ros di Rol, Italy. Nominal fee per sample.
Middle Ground Market at The Oliver House, 27 Broadway, Toledo. 5:30 – 7:30 PM. Easter Friendly Wines. $15.
TREO Wine Bar, 5703 Main St., Sylvania, (419) 882-2266. Wine & Cheese Thursday. Explore the wonderful world of wine and cheese. Try four different wines with a sample platter of the day’s cheese.
Friday, March 29
Aficionado Wine and Cigars, The Shoppes at RiverPlace, 26567 N. Dixie Highway, Suite 135, Perrysburg, (419-873-4444). 5:00 – 8:30 p.m. Easter Wines: 1. Furst Gewürztraminer, 2. Richter Estate Riesling, 3. Rosé des Karantes, 4. Fritz Windisch Dornfelder. $10 tasting.
Walt Churchill's Market, 26625 Dixie Hwy, Perrysburg, (419) 872-6900. 5:00 – 7:30 PM. Whites: 1. Gott Sauvignon Blanc (California), 2. Merk Pinot Grigio (Italy), 3. Domaine Delsol Picpoul Pinet (France), 4. La Forcine Vouvray (France), and 5. Erbacher Riesling (Germany).
Reds: 1. Parker Station Pinot Noir (California), 2. Lucignano Chianti Colli Fiorentini (Italy), 3. Chateau Davril Bordeaux (France), 4. Columbia Crest Les Chevaux Heaven Hills Red Blend (Washington), and 5. Raymond North Coast Cabernet Sauvignon (California). Most samples $1.
Reds: 1. Parker Station Pinot Noir (California), 2. Lucignano Chianti Colli Fiorentini (Italy), 3. Chateau Davril Bordeaux (France), 4. Columbia Crest Les Chevaux Heaven Hills Red Blend (Washington), and 5. Raymond North Coast Cabernet Sauvignon (California). Most samples $1.
Middle Ground Market at The Oliver House, 27 Broadway, Toledo. 5:30 – 7:30 PM. Easter Friendly Wines. $15.
Saturday, March 30
Aficionado Wine and Cigars, The Shoppes at RiverPlace, 26567 N. Dixie Highway, Suite 135, Perrysburg, (419-873-4444). 5:00 – 8:30 p.m. Easter Wines: 1. Furst Gewürztraminer, 2. Richter Estate Riesling, 3. Rosé des Karantes, 4. Fritz Windisch Dornfelder. $10 tasting.
Walt Churchill's Market, 26625 Dixie Hwy, Perrysburg, (419) 872-6900. 1:00 – 5:00 PM. Nominal fee per sample.
AREA WINE BARS
- The Bistro at Maumee Wines, (419) 893-2525, 2556 Parkway Plaza, Maumee.
- Tres Belle Wine and Martini Lounge, (419) 874-4555, 3145 Hollister Lane, Perrysburg (Levis Commons).
- Zinful Wine Bar & Restaurant, (419) 878-9463, 7541 Dutch Road, Waterville.
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[Information on tastings can be sent to TWAV@ATT.NET.]
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