McDonald, the son of Texas Moonshiner, fell in love with Pinot Noir at the age of 12 when he tasted fine French Burgundy. Since 1997, McDonald has been producing wine under the Vision Cellars label. These are Boutique Single-Vineyard Pinot Noirs made without compromise in very small batches.
Walt Churchill’s Market will host an afternoon with McDonald and a selection of his limited production wines. The cost per person is $25.
No comments:
Post a Comment