Wednesday, November 12, 2014

Toledo Area Wine Events & Tastings: November 12-15, 2014

Kanu South African Chenin blanc wine from Stel...
Kanu South African Chenin blanc wine from Stellenbosch and bread (Photo credit: Wikipedia)
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Wednesday, November 12
The Andersons, Sylvania, 6– 8 PM. Wines for the Feast – Part II: Suggestions not only for Thanksgiving, but any holiday meal. 1. Loosen Bros. Dr. L Sparkling Riesling, 2. Pine Ridge Chenin Blanc/Viognier, 3. Bründlmayer Zweigelt, 4. Frost Bitten Ice Riesling. Nominal fee per sample or $8 per flight.
 
Veritas Cork and Craft, 505 Jefferson Avenue, Toledo – (419) 214- 9463. 5:30 – 7:30 PM. Wednesday Night Wines. Come out with friends, have fun, taste good juice!
Walt Churchill’s Market, 3320 Briarfield. Maumee, (419) 794-4000. 6-8 PM. World of Wine: The Mosel Valley, Germany. One-hour seminar with a tasting of two or more wines. $15 per person. Seating is limited.

Thursday, November 13
Andersons, Maumee, Wine Tasting. 5-7 PM. More Fall Comfort Wines
2011 Mulderbosch – Sauvignon Blanc – South Africa, 2. 2011 Field Stone – Merlot – Alexander Valley, California, 3. 2012 Hayes Valley - Meritage  – Central Coast, California, 4. 2012 Casillero del Diablo – Cabernet Sauvignon – Chile. Nominal fee per sample or $4.50 per flight.
 
Andersons, Talmadge Road, Wine Tasting. 6-8 PM. Northern Piedmont & Barolo. Nebbiolo, one of the most expressive grapes in the world. The king of grapes. Vintage and age mean a lot to these wines. This could be quite an exciting tasting. 1. Stroppiana Barbera d'Alba Barbera, 2. Alessandria Dolcetto d'Alba, 3. Produttori Langhe Nebbiolo, 4. Montaribaldi Barbaresco 2009, 5. Damilano Lecinquevigne Barolo 2006, 6. Revello Barolo 2005, 7. Pira Barolo 2007, 8. Paolo Scavino Barolo 2004. Nominal fee per sample.
 
Corks Wine and Liquor, Promenade Plaza, 27250 Crossroads Pkwy., Rossford – (419) 872-6800. 6:00 – 9:00 PM. Thursday Night Tasting. Wines from the Berman portfolio with special guest Nikki Mulholland. 1. Ecco Domani Prosecco, 2. Protea Chenin Blanc, 3. Protea Red Blend, 4. Waymaker Red Blend, 5. Beringer Knights Valley Cabernet Sauvignon. Nominal fee per sample.
 
WineTastings-1_thumb1_thumb_thumb_thNoir Fine Wine and Beer, 1616 East Wooster, Bowling Green, 6-9 PM. Nominal fee per sample or priced per flight.
TREO Wine Bar, 5703 Main St., Sylvania, (419) 882-2266. Wine & Cheese Thursday. Explore the wonderful world of wine and cheese. Try four different wines with a sample platter of the day’s cheese.

Friday, November 14
Maumee Wines, (419) 893-2525, 2556 Parkway Plaza, Maumee. Painting Party with Maumee modern Impressionist painter Greg Justus – painting of wine bottles. $40 per person includes personalized 16 x 20 canvas, painting and paint supplies, taught by Greg Justus. Includes two glasses of wine and small entrée. Seating limited.
 
Toledo Museum of Art, 6:30 – 8:30 PM. Wine by the Glass Pavilion. Future Enjoyment: Vintages to Buy Today. Enjoy four wines and light snacks at the Toledo Museum of Art Glass Pavilion. $20 for members, $30 for nonmembers. Purchase during Museum hours by phone at 419-255-8000 ext. 7448.
Walt Churchill's Market, 26625 Dixie Hwy, Perrysburg, (419) 872-6900. Wine tasting. 4:00 – 7:00 PM.

Saturday, November 15
Walt Churchill’s Market, 3320 Briarfield. Maumee, (419) 794-4000. 12:00 – 5:00 PM. Nominal fee per sample.
 
AREA WINE BARS
  • Tres Belle Wine and Martini Lounge, (419) 874-4555, 3145 Hollister Lane, Perrysburg (Levis Commons).
  • Veritas Cork and Craft, 505 Jefferson Avenue, Toledo – (419) 214- 9463.

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[Information on tastings can be sent to TWAV@ATT.NET.]

Up & Coming:
November 21 – Wine Affair Savory Soiree, (419) 329-2353, Parkway Place, 2500 Parkway Plaza. 6:30 PM. Benefits the Kidney Foundation of NW Ohio. Wine tasting, hors d’oeuvres, live and silent auctions, music. $90 per person. Order online tickets here.

Tuesdays – Weekly wine tasting at Forrester's on the River, 26 Main St. Toledo – (419) 691-2626. 5:00 – 7:00 PM. Five to six unique tastings of wine, that are not found on the menu, along with an assortment of tapas style appetizers to complement the wines.  Tastings are between $10-$15 per person and are held in their wine bar (Paige's Wine Bar).  

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